Coimbatore South full time 4-5 years
From 500,000 to 700,000
Job Description
1. Develop and expand HORECA business in the assigned territory 2. Coordinate with distributors, chefs, consultants, cafés, and cloud kitchens 3. Identify new sales opportunities and generate business leads 4. Manage and maintain existing client relationships 5. Handle B2B communications and business development activities 6. Prepare and maintain sales reports and account records 7. Coordinate with internal teams for product availability and forecasting 8. Monitor competitor activities and suggest growth strategies Requirements Strong knowledge of HORECA/FMCG sales Experience in food industry or distribution business preferred Excellent communication and negotiation skills Strong analytical and relationship management abilities Ability to work with multiple stakeholders and clients Benefits Rs 25,000 - Rs 30,000 per month
Skills Required
forecasting, foodservice, negotiation skills
Experiance Required
4-5 years
Number of Vacancies
1
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Applying for Manager - HORECA sales
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